Popular DC restaurants ChurchKey and Birch & Barley are making a comeback this fall after being closed for more than a year during the pandemic.
According to the management, the restaurants will have a new chef, Jon Lavelle from Denver, who will be introducing a new menu comprising of fermented dishes like sourdough focaccia and pork ragu-topped rye rigatoni, and a great beer list.
Choose DC wishes ChurchKey and Birch & Barley all the best!
